The pleasantly strong and bready aroma is apparent as soon as the bottle is opened. It's wheaty and yeasty, with subtle hints of fruit—dried orange, maybe—and floral notes. It pours a ruby red (like roses, of course) with one of the thickest, creamiest heads I've ever encountered. It reminded me of a root beer float. The taste surprised me—it wasn't nearly as sweet as I was expecting, although there was a very subtle fruity, floral undertone. The hints of sweetness, as a matter of fact, came mostly in the very pleasant, lingering aftertaste. Almost like a white wine.
